fuel

Healthy Swaps Towards Your Future

One of the most important things to think about while transitioning to a more healthy lifestyle is the things you can easily swap out to take the place of your current routine. Choosing a healthier alternative is probably one of the easiest and most important steps, in my opinion.

Start at the grocery store. When you are at the market, opt for the better alternative and you will not be tempted at home to go devour the sweets drawer or frozen packaged food in your freezer. Make yourself a grocery list of better options, and try your best to stick to that list.

I have listed a helpful guideline below to get your started, but in order to learn exactly what your body needs you must do the research. This came to me with a lot of mistakes, and experimentation, but with all the research and reading I have done, I have finally found what works best for my body. Now it’s your turn to do the job and make the swaps.

As I have said before, I am a preacher of making the right decisions and the right decision lays in the food you choose. Hours upon hours of exercise and NOT feeding yourself properly will only put you in the same spot with little progress. Diets, pills and shakes will not do the trick. You need to fuel with protein, whole grains, veggies and then some.

Almost every cuisine can be adjusted to fit your healthy lifestyle. There are so many different variations out there, even if you go out to a restaurant. Ask your server to make the swaps and eye the healthier options on the menu. I have found ways around all types of food, Italian, Mexican, Japanese, even pizza and burger joints! They are out there, you just have to do the work and find it on the menu.

Start here. Start today. Try to make as many healthy swaps as you can and see how you progress. Be strong with your choices, think positive, and have fun with it!

Butter < Avocado

Sour Cream < Greek Yogurt

Peanut Butter < Almond Butter

Milk Chocolate < Dark Chocolate

Whole Wheat Bread < Ezekiel Bread

French Fries < Sweet Potato Fries

Hamburger < Turkey Burger

Soda < Water

Juice < Fresh Fruit

Iceberg Lettuce < Kale or Spinach

Salt < Mrs. Dash

Cereal < Oatmeal

Sugar < Cinnamon

Relaxed Run < Interval Training

Hours in the gym < 1 hour of high intensity training

Emotional Eating < Writing down your thoughts

Criticism < Self Love

Perfection < Progress

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Protein Pancake Recipe

I’m sure you have heard this a million times before, but breakfast is the most important meal of the day! I find myself eating a lot of the same meals, especially during a busy work week. My go-to is a non fat greek yogurt and berry mixture. Sometimes I will add some honey or a taste of natural nut butter. I work for Diamond Foods, so this Kettle Nut Butter is my fav, they also have cashew butter, salted or unsalted. Click here to go to the Diamond Foods Website.

On the weekends, I really enjoy making a yummy breakfast to go along with my nice big cup of coffee. I love making different scrambles and getting creative with all sorts ingredients. An egg white scramble with avocado and smoked salmon on the side has been popular in my house lately. Breakfast is an absolute must for me! If I skip breakfast, I will be dragging and energy less all day long. Be sure to fuel your body with a protein filled power breakfast to give you tons of energy throughout the day!

I have been experimenting with different protein pancake recipes a lot lately. Some miserably failed and some were quite successful. This was the definite winner in my book! A delicious and healthy way to start your day and power you with the fuel you need.

Protein Pancake Recipe

  • 1 scoop Whey Protein (vanilla or chocolate)
  • 2 egg whites
  • 1/4 cup oats
  • 1/2 large banana (you can also substitute with non-fat greek yogurt or pumpkin puree)
  • 1TB Unsweetened Vanilla Almond Milk
  • 1/8 teaspoon of Baking Powder
  • 1/2 teaspoon of Cinnamon

Directions: Mix all ingredients in a large bowl or blender. Allow the mix to sit for a few minutes. Heat up a skillet and spray with non stick cooking spray. Pour batter onto the skillet and allow to cook for 2-3 minutes. Flip and cook for additional 2-3 minutes. Should make 2-3 pancakes.

Get creative! Top with cinnamon, berries, honey or a natural nut butter.

Enjoy, and don’t forget to eat your breakfast! =)

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